Join us for an unforgettable brunch experience in the plant-lined, covered atrium at BLVD Steakhouse.
We’re excited to invite you to a brunch at BLVD Steakhouse, where you can indulge in signature dishes crafted by Chef Joe Flamm. Enjoy a sunny spot to savor classics like King Crab Benedict, Steak Frites with Fried Egg, and Smoked Salmon Hash—all made with the finest ingredients.
In addition to these mouthwatering options, refresh your palate with a seasonal spritz or explore our expanded selection of champagne and rosé, perfect for toasting with fellow EO Chicago members.